Snickerdoodle Easter Cookies

These cookies were a hit for Easter and they were so easy to make. The big kids and little kids loved them!


Ingredients

Tastefully Simple Cinnamon Muffin Mix

6 Tbsp melted butter

1 egg

Colored sprinkles

30 chocolate egg candies


1. Preheat oven to 350 degrees. In a medium bowl, combine muffin mix packet, egg, butter and half of cinnamon packet; blend until dough forms.

2. Pour sprinkles and remaining cinnamon packet into small bowls. Shape dough into 1" balls and roll in the cinnamon/sugar coating.

3. Place on greased baking pan. Bake for 11-12 minutes. Press a chocolate egg in center after they are taken out of the oven.


****These cookies could be made for any special occasion. Different chocolate candies could be placed in the middle and different colored sugar sprinkles could be used like red, white, and blue for July 4th or green and red for Christmas.


Enjoy,

Julianne




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